• Pulled pork with garlic and fine herbs

 

Tasty pulled pork with mashed potatoes and vegetables

  • Pork
  • Spanish onion
  • Garlic from the garden
  • Beef broth
  • Potatoes
  • Mushroom
  • Herbs
  • Pepers
  • Celery
  • Spices
  • Formats offered:

For 2 people
For 4 people
Cooking Instructions: Sous Vide Dish

Oven: 350°c: Duration: 30 minutes.
If frozen, remove from the bag, replace with aluminum foil: in the oven at 375°C for approximately 60 min. *
*If possible, place in the refrigerator the day before.

 

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Pulled pork with garlic and fine herbs

  • Product Code: Plats principaux
  • Availability: In Stock
  • 19.00$


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Tags: boîte à lunc